White Reserve 2018

Quinta da Penina

Characteristics

PRODUCER: Quinta da Penina Wines

TYPE OF WINE: IGP White Wine

REGION: Algarve - Portugal

GRAPE VARIETIES: Viognier and Viosinho.

VINEYARDS: Quinta da Penina (Portimão)

TYPE OF SOIL: sandy

ALCOHOL: 12,5%

VINIFICATION: Grapes are desteeming and crushed. The pulpy mass is pressed and left for 2 days at 10ºC to clarify. Fermentation takes place for 2/3 weeks at 14º/16ºC. Cold stabilization and filtration

AGING: 9 months in french wood and bottle.

GASTRONOMY: seafood, cataplanas, fat fishses, pasta, pizza, all sort of cheese.

Description

It has a tropical and floral bouquet with scents of Pineapple, peach, orange flower and vanilla. In the mouth it is creamy and elegant with a pleasant finish.

Best served at 12º C


Ask Information

Preenchimento obrigatório

Preenchimento obrigatório

Preenchimento obrigatório

Preenchimento obrigatório

×

Termos e Condições Gerais

termos-condicoes

×

Privacy policy

Politica e Privacidade